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(More customer reviews)Two years ago I had the perfect Laksa in tiny restaurant in Chatswood, Australia. Since that time I've been trying to re-create that meal at home. After numerous tries, I've come to realize that I never will, but with Por Kwan Laksa paste, I can make an enjoyable meal.
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Laksa paste is the foundation of the Malaysian and Singaporean curry laksa. It's a mild curry with lots of flavor but very low chile heat. There are instructions on the label regarding how to prepare it. Ingredients: red chilli, onion, garlic, soya bean oil, dried shrimp, lemongrass, galangal, sugar, salt, shrimp paste, peanut, spices, citric acid, msg. No preservatives. Product of Thailand.
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