Showing posts with label indian food. Show all posts
Showing posts with label indian food. Show all posts

Patak's Madras Curry Paste, Hot, 10-Ounce Glass Jars (Pack of 6) Review

Patak's Madras Curry Paste, Hot, 10-Ounce Glass Jars (Pack of 6)
Average Reviews:

(More customer reviews)
This is a rich and flavorful curry paste, with lots of subtle undertones. Although it is listed as "hot", it is actually fairly mild in flavor, but with an abundance of spice. This is a great curry to use when you don't have time to grind and mix your own spices.

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Patak's Madras Curry Paste, Hot, 10-Ounce Glass Jars (Pack of 6)

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Tasty Bite Massaman Vegetables Entrée, Heat & Eat, 10-Ounce Boxes (Pack of 12) Review

Tasty Bite Massaman Vegetables Entrée, Heat and Eat, 10-Ounce Boxes (Pack of 12)
Average Reviews:

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This is so terrible. I really love the Tasty Bite Spinach Dal, but this stuff is repellent in every way. The baby corn tastes like it was pulled out of a can and repackaged in sauce. Just, yuck.

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Hearty vegetables in a deliciously spicy peanut-coconut sauce. 90 Seconds Heat and Eat, no cooking. Tasty Bite products come in a unique smart pouch that seals in wholesome flavors and nutrients. Requires no refrigeration until pouch is opened. Great for camping, hiking, work, anywhere you go. Meal ideas: serve with rice or noodles, as a delicious entree, a sidedish or entree. Integrate into your favorite recipe for a fresh meal solution. All natural, gluten free, no MSG, no preservatives, kosher, no refrigeration, 18 month shelf life. Product of India. Try all of Tasty Bite's delicious Indian and Pan-Asian inspired products: Meal Inspiration, Entrees, Simmer Sauces and Rices.

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Thai Kitchen Jasmine Rice with Seasonings, Thai Yellow Curry, 7-Ounce Boxes (Pack of 12) Review

Thai Kitchen Jasmine Rice with Seasonings, Thai Yellow Curry, 7-Ounce Boxes (Pack of 12)
Average Reviews:

(More customer reviews)
I used to buy this product one box at a time at the local specialty market for a lot more than this. Great product, easy to cook and wonderful taste.

Click Here to see more reviews about: Thai Kitchen Jasmine Rice with Seasonings, Thai Yellow Curry, 7-Ounce Boxes (Pack of 12)

A delicious curry at your favorite Thai restaurant is always a memorable treat.Now with Thai Kitchen Thai Yellow Curry Jasmine Rice, you can quickly and easily enjoy this wonderful flavor in your own home.All you have to do is add water, simmer until the rice is tender, and enjoy.We hand select the finest quality Jasmine Rice and season it with authentic ingredients and traditional spices for a simply sensational and delicious Thai dish.Enjoy it as a side dish with a green salad and your favorite entree-the flavors enhance almost any kind of meat or vegetable. Or, be creative and stir in your favorite meat and vegetables for an all in one main dish.Thai Kitchen - bring that Thai experience home, anytime.

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Pataks Vindaloo Curry Paste 10 Oz Review

Pataks Vindaloo Curry Paste 10 Oz
Average Reviews:

(More customer reviews)
Patek's is my favorite curry paste--no MSG and simple ingredients. For a great, easy meal on an evening when you are too tired to make a curry from scratch, saute some onions, throw in a can of tomatoes, some water, and a few tablespoons of Patek's Mild Curry Paste, and then you can take it wherever you like it--meat, tofu, veggies--as your fancy strikes you.
Now this paste may say "mild," but there is still enough spice to make your mouth tingle pleasantly--just enough. When I serve Patek's mild, I take out some chicken or whatever before serving to my four-year-old--I don't think she could handle the "mild" spice level. Mom and Dad love it, though.
The downside is that one little jar does not go a long way. If you use the paste in the concentration that it calls for (and I recommend doing so, for an authentic Indian taste), you will get two or three dinners out of it. But for flavor and ease of use and sheer delight, you cannot beat Patek's. The guests you serve it to will be amazed--and you can hide your little jar in the refrig and bask in all that glory.
Amazon's cost is high for this item, at $5, but if convenience is important to you, then that's a consideration--having a powerful culinary secret delivered to your door might make the extra buck or two worth it. If you have time and are near an Asian/Indian foods store, then expect to pay $3 if you are lucky, or around $4 in most places. Stock up, because unopened, these last forever.

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Pataks Vindaloo Curry Paste Concerntrate for Sauces and with Cumin and Chille (Hot).

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Tasty Bite Kerala Vegetables Entree, Heat & Eat, 10-Ounce Boxes (Pack of 12) Review

Tasty Bite Kerala Vegetables Entree, Heat and Eat, 10-Ounce Boxes (Pack of 12)
Average Reviews:

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This is the spiciest out of all the Tasty Bite entrees that I've tried. It is good though and definitely worth trying if you like other Tasty Bite entrees.

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Hearty vegetables in a spicy coconut stew. 90 Seconds Heat and Eat, no cooking. Tasty Bite products come in a unique smart pouch that seals in wholesome flavors and nutrients. Requires no refrigeration until pouch is opened. Great for camping, hiking, work, anywhere you go. Meal ideas: serve with rice or Indian flat bread, as a delicious entree, a sidedish or entree. Integrate into your favorite recipe for a fresh meal solution. All natural, vegetarian, vegan, gluten free, no MSG, no preservatives, kosher, no refrigeration, 18 month shelf life. Product of India. Try all of Tasty Bite's delicious Indian and Pan-Asian inspired products: Meal Inspiration, Entrees, Simmer Sauces and Rices.

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Kitchens Of India Curry Paste For Hyderabadi Biryani, 3.5-Ounce Boxes (Pack of 6) Review

Kitchens Of India Curry Paste For Hyderabadi Biryani, 3.5-Ounce Boxes (Pack of 6)
Average Reviews:

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Extremely well crafted paste to make biryani. we made veg biryani, was super tasty... can be a little on the spicier side so use more rice to dull the effect. the taste is superb, very high quality ingredients. one of the finest biryanis I have ever eaten

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Kitchens of India - Paste for Hyderabadi Biryani
Rich, coconut-yogurt gravy that combines the choicest spices in just the right measure to recreate deliciously authentic Hyderabadi Biryani. Just add long-grained basmati rice and tender pieces of chicken or lamb and cook. Serve, garnished with onions.
For more variety, try Kitchens of India Curry Paste Variety Pack.

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Patak's Tikka Masala Curry Cooking Sauce, Medium, 15-Ounce Glass Jars (Pack of 6) Review

Patak's Tikka Masala Curry Cooking Sauce, Medium, 15-Ounce Glass Jars (Pack of 6)
Average Reviews:

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Both my husband and I love Indian food and though I enjoy cooking from scratch, there are times when my busy schedule gets in the way of cooking an entire Indian meal from scratch. A friend recommended the Patak sauces and I have tried a couple of them. This Tikka Masala sauce is quite good, BUT there is some tweaking involved. Like another reviewer mentioned, there is a strong vinegary taste and too much of a tomato taste to the sauce by itself. However, a couple of tweaks by way of adding extra ingredients will improve this taste.
I added a couple of tablespoonfuls of yoghurt to the mix as it is simmering, and either a tablespoonful of ghee (clarified butter) or butter/margarine will also enhance the flavor and minimize the strong vinegary taste. Also, the spice factor is described as medium on the label, but both my husband and I found it to be quite mild (this is subjective and will vary from one taste bud to another). I added some chili powder and that added some extra kick and spiciness to the dish.
This sauce can be used with chicken or shrimp, and also veggies such as green peas, potatoes, mushrooms etc. I serve it with raita (I use yoghurt,cucumber and tomatoes) and naan/chapati/rice. It tastes yummy and makes for a quick fix Indian meal without too much fuss!


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Original. An Authentic Indian Recipe. Tastes of India. Suitable for vegetarians. Gluten Free. Product of the United Kingdom.

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Kitchens of India Paste for Butter Chicken Curry, 3.5-Ounce Boxes (Pack of 6) Review

Kitchens of India Paste for Butter Chicken Curry, 3.5-Ounce Boxes (Pack of 6)
Average Reviews:

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Butter chicken is one of my favorite Indian dishes. This little spice pouch greatly exceeded my expectations by making it easy to make a very flavorful rendition of it using only one pot.
1 cup of water, 3 tablespoons butter (I used Smart Balance and it came out great), a pound of chicken (the bagged frozen Tyson grilled chicken strips work great) and 20 minutes and you have a dish that closely approximates the restaurant version. I added some slices of Vidalia onion at the very end so they'd stay crunchy.
Great product, great value. [...]

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Kitchens of India - Paste for Butter Chicken Curry


Rich, mildly spiced gravy that recreates the taste of truly mouth-watering Butter Chicken. Just add tender nuggets of chicken. Cook and serve. This is an all-new Indian cooking idea that enables the preparation of classic cuisine in just a few moments. The curry paste boasts of hand-picked spices in just the right measure, artfully blended by the Master Chefs following a rare, traditional recipe.

It is truly the most deliciously authentic way to recreate the delicious Indian recipe. This paste by itself is fully vegetarian.
For more variety, try Kitchens of India Curry Paste Variety Pack.


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Tamarind & Garlic with creamy coconut and cumin (mild simmer sauce) Review

Tamarind and Garlic with creamy coconut and cumin (mild simmer sauce)
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I tried this with chicken the other night and found myself spooning it into my mouth cold before I even had a chance to cook with it- that's how great it is. Recommended with pork but it was wonderful with chicken. My family loved it- even our 7 year old dinner guest had four helpings! I had no idea what tamarind tasted like but now we are all hooked. Check out their website for other great recipe ideas. An outstanding and easy dinner option-plus it's all natural and low in sodium.

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dress up or dress down
Few things can go seamlessly from casual to classy. Stonehouse 27's Tamarind & Garlic sauce is a perfect mix of tangy tomato and tamarind with a delicate touch of coconut milk and agave nectar to produce a sophisticated or simple meal. Perfect for fresh shrimp and vegetables, with classic jeans or a black dress.
Suggested recipes: shrimp over rice, chips and dip

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Korma Coconut Cooking Sauce Review

Korma Coconut Cooking Sauce
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i just went into my local grocery store because they USED to carry this stuff-only to see they no longer do. Im going to let a whole bunch of Fourth of July people down because word quickly spread that I was to make my chicken Khorma and I was getting excited calls...I can no longer find the star ingredient of this simple, delicious and different dish, but Ive found it here on Amazon and I will be buying it for when I get a hankerin'. It might interest you to know that my toughest critics-two teenaged boys-really love it served over jasmine rice. And if they like it, then you know it's not too spicey or too different for your family.

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Korma is a rich, creamy, North Indian cooking sauce seasoned with garlic, ginger, coriander, and coconut. A popular sauce from the Andhra region, its flavor is mild, aromatic, and naturally sweet. Serve over basmati rice, with Indian pickles and chutneys.

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Pataks Jalfarezi Cooking Sauce 15oz (Sweet Peppers & Coconut) Review

Pataks Jalfarezi Cooking Sauce 15oz (Sweet Peppers and Coconut)
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This is our favorite Patak sauce. My picky 15 yr. old niece loves it. I slightly undercook 1# of cut up chicken breast in olive oil. I then add the sauce and simmer for 15-20 minutes. Served over rice it's a perfect meal.

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Jalfrezi is a hugely popular curry on Indian restaurant and takeaway menus in the UK. Our delicious version is medium spiced, and combines a lovely rich tomato taste, with authentic spices and the delectable flavours of coconut, sweet pepper and coriander. Delicious, and couldn't be easier - and all you need to do is pour it over meat and cook.

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Cilantro & Coconut with a hint of lemon and ginger (mild simmer sauce) Review

Cilantro and Coconut with a hint of lemon and ginger (mild simmer sauce)
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After I tried the cashew and cream simmer sauce from the same makers [and loved it], I couldn't wait to try another of their preparations. So I again visited the local Wholefoods [made a trip just to get this item], and picked this one rather than the other preparations, because cilantro and coconut sounded so good! Now that I'm done making it [with chicken], I must say that it wasn't as great as I expected it to be. There are probably two reasons for this... one, my expectations for this were probably very high after I tried the cashew and cream; the second, probably more importantly, the taste of mint was all-pervasive [when I went back and looked at the ingredients, mint was mentioned somewhere towards the bottom of the list]. Since I'm not a huge fan of mint in my curries, I'm giving it a 4-star rating. Others may like this better than I did. As with my previous experience, I added lots of fresh ground pepper and some crushed red pepper to this sauce. Again, this came slightly cheaper at Wholefoods where it cost $5.99.

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exotic without the effortYou don't have to slave all day in the kitchen in order to experience an exotic meal. Stonehouse 27's Cilantro & Coconut sauce is a simple way to bring new and unique flavors to the dinner table. The natural sweetness of agave combined with mild Indian spices,tropical coconut milk and fresh herbs creates the perfect compliment to fresh seafood, chicken or vegetables.
Suggested recipes: steamed mussels, chicken tacos

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